This easy applesauce is a family-favorite and perfect as a snack or side during the fall season!
- 4 Apples
- 1 to 2 tablespoons of brown sugar
- Pinch of cinnamon (to taste)
Peel, core and dice up apples and place in a medium microwaveable bowl. Cover and microwave until softened, about 4 – 5 minutes. Carefully remove from microwave and transfer to a food processor, add brown sugar, cinnamon and puree until desired consistency.
Good for up to one week refrigerated.